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Chef Bryan Jones and St. Francis Winery Kick Off Summer
Chef Bryan Jones of St. Francis Winery, who has drawn rave reviews at the winery’s dining room, will open the gates of summer with a menu complemented by award-winning St. Francis wines.
Diners who voted in a poll by Open Table have put the St. Francis dining room at #1 for all restaurants in the country, so we can promise an evening to remember. Menu details to come!
ADMISSION INFO
$60
Phone: 415-382-3363
Email: mthurman@hbofm.org
Website: https://www.cookingschoolsofamerica.com/freshstartscookingschool/index.p...
Additional time info:
6:30 - 9:00 pm