Please Note: This event has expired.
Jun
22
2017
Gordon Drysdale, award-winning chef and restaurateur, made his name with Gordon’s House of Fine Eats in San Francisco, then shared his wealth of talent with projects like Pizza Antica, Sweetwater Music Hall and Scoma’s at Fisherman’s Wharf, where he’s updated and re-focused the menu on sustainable fish at this San Francisco institution. Join us to hear about his latest endeavors and inspirations.
ADMISSION INFO
$60, includes dinner.
LOCATION
The Key Room
1385 North Hamilton Parkway, Novato, CA 94949